Calphalon Professional Hard Anodized 14-Inch Wok with Lid and Ring
by Calphalon
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Product Summary
Manufacturer: CalphalonBrand: Calphalon
Model: G145HCB
Product features:
- Big wok for stir-frying, steaming, deep-frying; lid included
- 10-inch aluminum ring holds wok on large electric or gas burner
- Wok is made of heavy aluminum with thick bottom to heat evenly, quickly
- Anodized for hardness and stick resistance
- Riveted, chrome-plated, cast-iron handles
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Kitchen and Housewares Reviews of Calphalon Professional Hard Anodized 14-Inch Wok with Lid and Ring
Customer Review: Awesome Wok
Summary: 5 Stars
If your looking for a high quality wok, this is it. There is one draw back. No long handle for tossing food, and the two metal handles get extremely hot. But if you're a true stir fry enthusiast, you won't settle for a flat bottom wok, or a non stick wok. The great thing about this anodized wok is how it holds the heat. It seasoned fairly easily which was a concern for me since I was used to the old sytle steel woks. This 14" wok can take care of just about any dish. One problem with the steel woks is that when you steam a dish, there's a good chance the wok will rust, no problem with this one. Well worth the price.
Description of Calphalon Professional Hard Anodized 14-Inch Wok with Lid and Ring
Accompanied by a 10-inch aluminum ring to use as a base on a large electric or gas burner, this big 14-inch wok is designed for a commercial kitchen or a large household. With its domed lid, the wok is ideal for stir-frying, steaming, or deep-frying. Though it's not nonstick, like some Calphalon cookware, the matte-finish wok is anodized for stick-resistance as well as hardness and won't chip, crack, or peel. Metal utensils won't harm the surface. Chrome-plated, cast-iron handles on pan and lid can require potholders. Made of heavy-gauge aluminum, the wok cooks without hot spots or warping and carries a lifetime warranty against defects. --Fred BrackWoks & Stir-Fry Pans
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